Fresh Rhubarb Upside Down Baby Cakes
Does everyone get as excited as I do about the first rhubarb of the season? Apples are mealy shadows of …
Does everyone get as excited as I do about the first rhubarb of the season? Apples are mealy shadows of …
Floury russet potatoes were a staple of my childhood. Baked, mashed, or boiled, they were on the table several times …
I’m on my own for this week’s recipe – Kat is away and J is in the midst of exams, …
This week’s Baking with Julia recipe is a bagel that’s described in the book thusly: “boiled, then baked – with …
We’re hosting this week’s Tuesdays With Dorie recipe from Baking With Julia along with Michele of veggie num nums. Thanks …
Back when the group did Irish Soda Bread, my nieces and I watched a clip of the episode of Baking …
The timing of this week’s recipe was perfect for Vancouver, as local strawberries have just started arriving in the last …
I used to think that my mother’s flaky, traditional dough would do for everything. Well, maybe not cheesecake. But, you …
There’s bread cooling downstairs as I write this. It’s one of the best smells, but also a bit of a …
This blog is going to be a record of the baking assignments set by the Tuesdays With Dorie group as …